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Unkneaded Six-Fold French Bread with Whole Wheat

Posted by orutherfurd Thu, Feb 08, 2018 12:03 PM | no reviews

Ingredient Metric U.S. Volume Baker's %
bread flour 935 g 2 lbs, .98 oz 7 1/8 cup 90.34%
whole wheat flour 100 g 3.53 oz 7/8 cup 9.66%
water 754 g 1 lb, 10.6 oz 3 3/8 cup 72.85%
salt 20 g .7 oz 1/8 cup 1.93%
diy 2.8 g .1 oz 7/8 tsp .27%
Total 1.812 kg 3 lbs, 15.91 oz    

2x to double, 1/2 to halve, 1lb, 12x4oz, etc... blank to reset

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