Unkneaded Six-Fold French Bread with Whole Wheat
Posted by orutherfurd Thu, Feb 08, 2018 12:03 PM · no reviews
- 935 g bread flour (90.34%)
- 100 g whole wheat flour (9.66%)
- 754 g water (72.85%)
- 20 g salt (1.93%)
- 2.8 g diy (.27%)
- Total 1.812 kg
Posted by orutherfurd Thu, Feb 08, 2018 12:03 PM · no reviews